CROSSWORT.
Project Gutenberg EPUB3 edition
Culpeper, Nicholas
This herb receives its name from the situation of its leaves.
Descript.] Common Crosswort grows up with square hairy brown stalks a little above a foot high, having four small broad and pointed, hairy yet smooth thin leaves, growing at every joint, each against other one way, which has caused the name. Towards the tops of the stalks at the joints, with the leaves in three or four rows downwards, stand small, pale yellow flowers, after which come small blackish round seeds, four for the most part, set in every husk. The root is very small, and full of fibres, or threads, taking good hold of the ground, and spreading with the branches over a great deal of ground, which perish not in winter, although the leaves die every year and spring again anew.
Place.] It grows in many moist grounds, well in meadows as untilled places, about London, in Hampstead church-yard, at Wye in Kent, and sundry other places.
Time.] It flowers from May all the Summer long, in one place or other, as they are more open to the sun; the seed ripens soon after.
Government and virtues.] It is under the dominion of Saturn. This is a singularly good wound herb, and is used inwardly, not only to stay bleeding of wounds, but to consolidate them, as it doth outwardly any green wound, which it quickly solders up, and heals. The decoction of the herb in wine, helps to expectorate the phlegm out of the chest, and is good for obstructions in the breast, stomach, or bowels, and helps a decayed appetite. It is also good to wash any wound or sore with, to cleanse and heal it. The herb bruised, and then boiled applied outwardly for certain days together, renewing it often: and in the mean time the decoction of the herb in wine, taken inwardly every day, doth certainly cure the rupture in any, so as it be not too inveterate; but very speedily, if it be fresh and lately taken.